Certification

The Club + Resort Chef Association is in the final stages of building the club industry’s first and only culinary certification program. Chefs can achieve Certified Executive Club Chef (CECC) certification based on education, experience, letters of recommendation, and successful completion of written exams.

3 Pathways will be available to become a Certified Executive Club Chef

Professional Club Chef

  • Current CEC/WCEC/CMC/WCMC certification(s)
  • + Other Requirements
More Details Coming Soon

Experienced Club Chef

  • At least five years of experience as an Executive Club Chef or Resort Chef
  • + Other Requirements
More Details Coming Soon

Aspiring Club Chef

  • Aspiring Chefs Pathway. Executive Sous Chefs/Sous Chefs/Chef De Cuisine
  • + Other Requirements
More Details Coming Soon